Sous Chef

Sous Chef Fresh ingredients. Creative menus. Your next chapter in the kitchen. Love cooking from scratch and ready to bring your ideas to the pass? Join The Relais Henley as Sous Chef and work alongside our Head Chef to help shape an exciting new food offering. From casual dining to fine dining and events, this is an opportunity to showcase your skills with fresh, seasonal ingredients and regularly changing bespoke menus. Bring your creativity, attention to detail and calm approach to service t…